What happens when the local farmers refuse to work with you? You build your own vertical farming factory. In this episode, Anja Brachmüller, COO at Veganz, shares the company’s remarkable 13-year evolution from a single...

Continue reading →

Everyone says that the circular economy needs cooperation. But how is that supposed to work? In the KARE project, sixteen organisations are working to establish a regional competence centre for labour research into the circular...

Continue reading →

Championing circularity in a big company can be tough. But what if you could learn from someone who’s already navigated the challenges? Let’s uncover their key takeaways! In this episode, Nina Fechler, Director Global Circular...

Continue reading →

The expansion of Solar energy is progressing rapidly. But how do we keep this new equipment in circulation? Pamela Ong presents a systematic analysis of the solar panel supply chain. It covers product design and...

Continue reading →

How can customers and operators benefit from Product-as-a-Service? By creating efficiency gains that both parties share. With its Pay-Per-Part model, Trumpf developed a concept that forced the OEM to rethink major elements of its offering....

Continue reading →

At running events, drinks are typically provided in disposable cups. That is a significant amount of waste. SCC events, the Berlin Marathon and Berlin Half-Marathon organizer, wants to change that. So they partnered with Cuna...

Continue reading →